Raw Freestyle

Posts tagged plant based

Blog / Sweets

Pb Cup Ice cream

Everyone who know me or at least has read about my fascination with sweets & desserts is familiar with my Reese’s Peanutbutter Cup obsession (or at least after this post you are). It’s not that I just really like them – no, I obsessively adore them. Especially and primarily the little ones, individually wrapped (which creates far too much trash and… Continue reading

Blog / Liquids / Sweets

5 Minutes Breakfast Bowl

– On a budget. On the road. Without a blender – Since I published my favourite breakfast bowl recipe on my website a week ago, I got some sweet comments on those colourful and oh-so-healthy smoothie bowls. The bright colours, the different textures and all those funky exotic superfood ingredients…mindblowing! Oh, and did I mention the help of my superpower Vitamix… Continue reading

Blog / Liquids

Smoothie Bowl Goodness

Good morning people, Winter is here! … and with here I mean my current home base(s) in Austria/Germany where I am partly staying at my family’s house on the countryside as well as in Vienna for work collaborations with Green Smooch, AdHocPad and Olympus Camera Playground and of course in Berlin for other fun events with NIKE… Continue reading

Slider / Sweets

Chocolate Mousse

I will keep it short this time and only inform you that I just made the best chocolate mousse ever (and I made a lot of them). Traditional french ones with eggs, cream and dark chocolate – I love the fluffy texture from the egg whites, feels like eating air … well, kind of … rich and fat… Continue reading

Blog / Slider / Sweets

Caramel Nougat Slice

I am currently obsessively reading/studying the Green & Blacks  chocolate cookbook that I bought many years ago when I was living in Cornwall, UK working as an assistant pastry chef at the Watergate Bay hotel near Newquay (top UK surf spot!). Usually, when I work on a classic dessert recipe I like to study the “original” first, mostly french… Continue reading